Our ambition is that, by 2030, 70% of our products and services enable health and wellbeing of people and the planet. Our product portfolio is almost 100% plant-based today, and we will continue to develop our products in a healthier direction as well as innovate new products which are good for both people and the planet. We also aim to systematically reduce the carbon footprint of our products as well as inspire consumers to opt for sustainable choices. 

Here are a few examples of how our products help support a healthy lifestyle:

Product development adds inspiration to consumers’ dinner tables We want to understand the culinary trends of the changing world by doing and participating

 

Read about our Ethical Principles.

Food safety and quality are our top priorities. Read more about our food safety and quality policy.